More than half a century later the Dalessandro’s Cheesesteak has kept our customers grinnin’ from ear to ear. Our mom and pop shop in Roxborough, adjacent to Manayunk is home to the most desirable cheesesteak in Philly and beyond. Just ask anyone.
The Dalessandro’s Cheesesteak is like no other in Philadelphia, that’s why it’s the people’s and critics choice year after year. For starters, it’s fresh – I mean really fresh. When you pull up a bar stool and order, all you have to do is look and listen. Produce, bakery, and meat deliveries are going on as you bite into your sandwich. They don’t come once, but throughout the day over and over again. Add the musical symphony of the clanging spatula sound on the grill and you’re assured the tradition continues. Meat is finely chopped so that the delicious flavor of the cheese and onions finds its way through every piece of meat. It’s the perfect blend of grilled onions, soft roll, and cheese. That’s how we prepare our authentic steaks and we guarantee it.